Crustacean Nutrition
eBook - PDF

Crustacean Nutrition

Studies on the efficacy of formulated feeds on the growth potentials of penaeid prawns Penaeus monodon & Penaeus indicus

Raj Kumar Tatapudi, Srinivasulu Reddy Motireddy

  1. 288 pages
  2. English
  3. PDF
  4. Available on iOS & Android
eBook - PDF

Crustacean Nutrition

Studies on the efficacy of formulated feeds on the growth potentials of penaeid prawns Penaeus monodon & Penaeus indicus

Raj Kumar Tatapudi, Srinivasulu Reddy Motireddy

Book details
Table of contents
Citations

About This Book

The harvest of Aquatic animals has been reported to be increasing tremendously. Aquatic animals excel as a source of nutrition and commerce. Because of their world wide demand and the escalating increase in price, many countries in the world including India start aquaculture practices. Shrimp forming evolved from traditional extensive rearing system to semi- extensive and Intensive rearing system. Due to intensification in aquaculture rearing system there is a demand for food. So supplementation of feed to Aquaculture practice will become a challenge for researchers. So for number of commercially available artificial feeds for aquaculture rearing system are available in market. Cost point of view it create lot of burden to the farmers. Now the researcher pave their path towards improvement of cost effective and eco - friendly artificial feeds for sake of farmers. In present study was aimed at to prepare artificial diets by using computational linear programme for preparation of diets. After feeding trial experiments the obtained results clearly demonstrate that the developed diets promotes the growth potentials of Penaeid Prawns same time they are eco-friendly and cost - effective.

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Information

Year
2017
ISBN
9783639715446
Edition
1

Table of contents

    Citation styles for Crustacean Nutrition

    APA 6 Citation

    Tatapudi, R. K., & Motireddy, S. R. (2017). Crustacean Nutrition (1st ed.). Scholars’ Press. Retrieved from https://www.perlego.com/book/3210525 (Original work published 2017)

    Chicago Citation

    Tatapudi, Raj Kumar, and Srinivasulu Reddy Motireddy. (2017) 2017. Crustacean Nutrition. 1st ed. Scholars’ Press. https://www.perlego.com/book/3210525.

    Harvard Citation

    Tatapudi, R. K. and Motireddy, S. R. (2017) Crustacean Nutrition. 1st edn. Scholars’ Press. Available at: https://www.perlego.com/book/3210525 (Accessed: 3 July 2024).

    MLA 7 Citation

    Tatapudi, Raj Kumar, and Srinivasulu Reddy Motireddy. Crustacean Nutrition. 1st ed. Scholars’ Press, 2017. Web. 3 July 2024.