An "Ideal" Bread - A Literature Review
eBook - PDF
Available until 10 Nov |Learn more

An "Ideal" Bread - A Literature Review

Kjersti Lilleberg

  1. 184 pages
  2. English
  3. PDF
  4. Available on iOS & Android
eBook - PDF
Available until 10 Nov |Learn more

An "Ideal" Bread - A Literature Review

Kjersti Lilleberg

Book details
Table of contents
Citations

About This Book

Bread can be said to be embedded in several food cultures, but currently bread is also one of our most hotly debated foods. While some claim we are better off without it, others, among them the health authorities, recommend whole grain bread as an important component of a balanced and healthy diet. The grocery stores offer a wide range of breads and many actors claim they have the recipe for the "ideal" bread. But who's right? What is actually an "ideal" bread? Or should we eat bread at all? The main objective of the present book is to present a literature review and use this to develop a recipe for an "ideal" bread.

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Yes, you can access An "Ideal" Bread - A Literature Review by Kjersti Lilleberg in PDF and/or ePUB format, as well as other popular books in Biological Sciences & Horticulture. We have over one million books available in our catalogue for you to explore.

Information

Publisher
LAP LAMBERT Academic Publishing
Year
2013
ISBN
9783659467974
Edition
1
Topic
Biological Sciences
Subtopic
Horticulture
Index
Biological Sciences

Table of contents

    Citation styles for An "Ideal" Bread - A Literature Review

    APA 6 Citation

    Lilleberg, K. (2013). An “Ideal” Bread - A Literature Review (1st ed.). LAP LAMBERT Academic Publishing. Retrieved from https://www.perlego.com/book/3312822 (Original work published 2013)

    Chicago Citation

    Lilleberg, Kjersti. (2013) 2013. An “Ideal” Bread - A Literature Review. 1st ed. LAP LAMBERT Academic Publishing. https://www.perlego.com/book/3312822.

    Harvard Citation

    Lilleberg, K. (2013) An ‘Ideal’ Bread - A Literature Review. 1st edn. LAP LAMBERT Academic Publishing. Available at: https://www.perlego.com/book/3312822 (Accessed: 8 July 2024).

    MLA 7 Citation

    Lilleberg, Kjersti. An “Ideal” Bread - A Literature Review. 1st ed. LAP LAMBERT Academic Publishing, 2013. Web. 8 July 2024.