T&T Clark Handbook of Food in the Hebrew Bible and Ancient Israel
eBook - ePub

T&T Clark Handbook of Food in the Hebrew Bible and Ancient Israel

Janling Fu, Cynthia Shafer-Elliott, Carol Meyers, Janling Fu, Cynthia Shafer-Elliott, Carol Meyers

  1. 640 pages
  2. English
  3. ePUB (mobile friendly)
  4. Available on iOS & Android
eBook - ePub

T&T Clark Handbook of Food in the Hebrew Bible and Ancient Israel

Janling Fu, Cynthia Shafer-Elliott, Carol Meyers, Janling Fu, Cynthia Shafer-Elliott, Carol Meyers

Book details
Table of contents
Citations

About This Book

Food and feasting are key themes in the Hebrew Bible and the culture it represents. The contributors to this handbook
draw on a multitude of disciplines to offer an overview of food in the Hebrew Bible and ancient Israel. Archaeological
materials from biblical lands, along with the recent interest in ethnographic data, a new focus in anthropology, and emerging technologies provide valuable information about ancient foodways. The contributors examine not only the textual materials of the Hebrew Bible and related epigraphic works, but also engage in a wider archaeological, environmental, and historical understanding of ancient Israel as it pertains to food. Divided into five parts, this handbook examines and considers environmental and socio-economic issues such as climate and trade, the production of raw materials, and the technology of harvesting and food processing. The cultural role of food and meals in festivals, holidays, and biblical regulations is also discussed, as is the way food and drink are treated in biblical texts, in related epigraphic materials, and in iconography.

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Information

Publisher
T&T Clark
Year
2021
ISBN
9780567679802

Table of contents

    Citation styles for T&T Clark Handbook of Food in the Hebrew Bible and Ancient Israel

    APA 6 Citation

    [author missing]. (2021). T&T Clark Handbook of Food in the Hebrew Bible and Ancient Israel (1st ed.). Bloomsbury Publishing. Retrieved from https://www.perlego.com/book/2958670/tt-clark-handbook-of-food-in-the-hebrew-bible-and-ancient-israel-pdf (Original work published 2021)

    Chicago Citation

    [author missing]. (2021) 2021. T&T Clark Handbook of Food in the Hebrew Bible and Ancient Israel. 1st ed. Bloomsbury Publishing. https://www.perlego.com/book/2958670/tt-clark-handbook-of-food-in-the-hebrew-bible-and-ancient-israel-pdf.

    Harvard Citation

    [author missing] (2021) T&T Clark Handbook of Food in the Hebrew Bible and Ancient Israel. 1st edn. Bloomsbury Publishing. Available at: https://www.perlego.com/book/2958670/tt-clark-handbook-of-food-in-the-hebrew-bible-and-ancient-israel-pdf (Accessed: 25 September 2021).

    MLA 7 Citation

    [author missing]. T&T Clark Handbook of Food in the Hebrew Bible and Ancient Israel. 1st ed. Bloomsbury Publishing, 2021. Web. 25 Sept. 2021.